● SDG 2 (Zero Hunger): Indirectly addresses malnutrition and food security by promoting the highly nutritious and climate-resilient
Moringa superfood.

● SDG 3 (Good Health and Well-being): Directly supports health by providing clean, balanced living through organic Moringa products.

● SDG 12 (Responsible Consumption and Production): Aligns through its sustainable, organic cultivation and chemical-free production processes.

● SDG 15 (Life on Land): Contributes to sustainable land management by growing Moringa organically, which can improve soil fertility and prevent erosion.

● Organic Cultivation: Utilizes organic, chemical-free cultivation methods for Moringa, using natural compost to enrich the soil.

● Climate-Resilient Crop: Focuses on Moringa, a naturally drought-resistant and nutrient-dense tree ideal for climate-smart agriculture.

● Ethical Products: Offers 100% vegan and cruelty-free health and personal care products made with handmade, natural ingredients.

● Direct Supply Chain: Employs a "farm-to-table
wellness" model, ensuring traceability and quality from their own farms to the consumer.